Recipes to note

https://cooking.nytimes.com/recipes/1027264-iced-coconut-limeade?campaign_id=9&emc=edit_nn_20250826&instance_id=161287&nl=the-morning&regi_id=97664294&segment_id=204652&user_id=ba661d1151a22f1a5f4fda54fcbc128b

Coconut limeade

https://cooking.nytimes.com/recipes/1024603-gulab-jamun?campaign_id=58&emc=edit_ck_20250908&instance_id=162012&nl=cooking&regi_id=97664294&segment_id=205504&user_id=ba661d1151a22f1a5f4fda54fcbc128b

**Gulab Jamun

https://cooking.nytimes.com/recipes/1026810-make-ahead-egg-spinach-and-feta-wraps?campaign_id=58&emc=edit_ck_20250920&instance_id=162889&nl=cooking&regi_id=97664294&segment_id=206291&user_id=ba661d1151a22f1a5f4fda54fcbc128b

**Protein Bfast Wraps

https://cooking.nytimes.com/recipes/1027132-carrot-orange-olive-oil-cake?campaign_id=9&emc=edit_nn_20250922&instance_id=163023&nl=the-morning&regi_id=97664294&segment_id=206375&user_id=ba661d1151a22f1a5f4fda54fcbc128b

**Olive oil cake